Daily Meal | Cooking Tips, Restaurants, Food Reviews, Recipes (2024)

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The Classic Reuben Sandwich Was Named After A Real Person

Culture

The Classic Reuben Sandwich Was Named After A Real Person

Erin Metz

If you know it, you likely love it. Made of corned beef, Thousand Island dressing, and sauerkraut, the classic Reuben sandwich was named after a real person.

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  • Kitchen

    Anise Is The Perfect Coffee Addition For Licorice Lovers

    Allison Lindsey

    If you're a lover of licorice and a craver of coffee, then you're going to want to know all about how anise elevates the bean-based beverage.

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  • Kitchen

    Swap Bacon With Sausage In Your Jalapeño Poppers For A Whole New Vibe

    Crystal Antonace

    Wrapping jalapeño poppers in bacon is one way to elevate the fiery snack. But have you ever considered switching bacon for sausage to give a whole new twist?

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  • Kitchen

    Shake Up Your Usual Scalloped Potatoes With A Delicious Tomato Swap

    Jessica Fleming-Montoya

    It's not creamy like scalloped potatoes, but by switching out tubers for scalloped tomatoes you'll have a delicious side for any family gathering.

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  • News

    March Aldi Finds For The Sweetest Easter Ever

    Alli Neal

    Aldi fans love coming across the center of the store's Aldi Finds. Celebrate all things spring with March Aldi Finds for the sweetest Easter ever.

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  • Culture

    The Sweet But Unconfirmed Story Of How The Tootsie Roll Got Its Name

    Arianna Endicott

    Tootsie Rolls are a familiar candy that have been around for a long time. But the sweet story about how they got the name may not be accurate.

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  • Facts

    Manhattan Clam Chowder Is A Dairy-Free Version Of The Classic

    Allie Ward

    If you're a fan of chowder, you know there are a handful of types to try. Manhattan clam chowder is a dairy-free version of the classic New England variety.

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  • Kitchen

    How Long Do Pickled Ramps Last In The Refrigerator?

    Allison Lindsey

    The very idea of pickling is to make a food item last longer that it would fresh. But nothing lasts forever, so how long will your pickled ramps stay good?

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  • Kitchen

    Fry Your Leftover Pieces Of Lasagna To Reinvent The Classic Dish

    Noor Anand Chawla

    A casserole dish half-full of leftover lasagna no longer has to spend days in your fridge. You can transform those leftovers in to a delicious fried dish.

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  • Grocery

    March Aldi Finds For Celebrating St. Patrick's Day Your Way

    Kuamel Stewart

    St. Patrick's Day is coming soon, and if you're planning to celebrate with food (and why wouldn't you?), then check out these new Aldi Finds.

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  • Culture

    The Immigrant Origins Of Classic Italian Rainbow Cookies

    Matthew Wilson

    Rainbow cookies can be found in most any Italian bakery and while they weren't created in Italy, they do have an origin with Italian immigrants.

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  • Kitchen

    What Exactly Defines A French Door Refrigerator?

    Dawn Hammon

    French door refrigerators are especially popular right now, but what makes their design unique? Here's why many consumers see them as more efficient.

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  • The Bike Pump Hack For Opening A Bottle Of Wine In A Pinch

    Greta Pano

    If you ever find yourself at home without a corkscrew to open a bottle of wine, you may be able to use a bike pump to get the job done quickly.

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  • Culture

    General Tso's Chicken Isn't Something You'll Find In China

    C.A. Pinkham

    Walk into any Chinese restaurant in American and you're sure to find General Tso's chicken on the menu. But you won't find it on any menus in China!

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  • Kitchen

    You Just Need A Coffee Grinder For Delicious Homemade Vanilla Powder

    S. Ferrari

    Vanilla powder can be a baker's secret weapon. What's more, you don't have to special order it -- you can make your own with nothing more than a coffee grinder.

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  • Kitchen

    Homemade Tomato Soup Is Definitely Doable With The Canned Variety

    Wendy Mead

    Tomatoes aren't always in season, and the whole canned kind are picked at peak ripeness. This underrated ingredient makes for a delicious soup.

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  • Kitchen

    The Mistakes To Avoid When Freezing Carrots

    Will Godfrey

    You can freeze carrots at home to make them last longer, but you'll want to avoid a few common mistakes throughout the process for the best results.

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  • Grocery

    March Madness Aldi Finds For The Ultimate View Party

    Stacie Adams

    Get ready for March Madness with Aldi's new Finds! From snacks to pizzas, you'll want to snag these tasty treats before they're all sold out.

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  • Kitchen

    You Might Want To Keep Sticky Food Away From Your Cast Iron Skillet

    Tom Maxwell

    Cast iron skillets are a great tool in the kitchen -- but only if they can work properly. You should really keep sticky food away from them, and here's why.

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  • Kitchen

    For Perfect Crème Brûlée, The Dairy Ratio Matters

    Tom Maxwell

    Crème brûlée is a dessert that's as easy as it is impressive, but to get it perfect, the ratio of dairy you use in your recipe really matters.

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  • Kitchen

    Here's Why You Shouldn't Wait To Season Stew

    Kuamel Stewart

    If you want your stew to have just enough salty flavor so it doesn't overpower your stew, you should never wait until your stew is about done to salt it.

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  • Restaurants

    9 Red Velvet Desserts That Have Been Served At Fast Food Chains

    Bryn Gelbart

    Some of your favorite fast food chains once served red velvet desserts -- some of which you may wish you could have tried while they were on sale.

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  • Kitchen

    The Key For A Perfect Pizza Babka Is All In The Sauce

    Riya Anne Polcastro

    If you've only had the braided bread in its original, sweet manifestations, then it's definitely time to experience the pizza-inspired version.

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  • Kitchen

    Is It OK To Freeze Canned Pineapple?

    Greta Pano

    After opening a can of pineapple rings, you can keep any leftovers in the freezer for a long time -- as long as you properly store them to preserve flavor.

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  • Kitchen

    Add A Pop Of Pink To Your co*cktail With Crème De Noyaux Liqueur

    Crystal Antonace

    Almond-flavored crème de noyaux liqueur is delicious. It also adds a delightful pop of pink to co*cktails. We're here with all the deets on this magic drink.

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  • Kitchen

    For Added Texture To Your Candied Carrots, Don't Forget Nuts

    Michael Serrur

    If you're looking for a dish that's elegant, complex, and a hands-down crowd-pleaser, then you've got to try candied carrots with nuts on top.

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  • Kitchen

    It's Time To Start Adding Some Salt To Your Milkshakes

    Nick Johnson

    Have you been skipping adding salt to your homemade milkshakes? This seasoning tip will enhance the flavors of your cool drink, making it even more delicious.

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Daily Meal | Cooking Tips, Restaurants, Food Reviews, Recipes (2024)
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